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Top 7 Valentine’s Chocolate Picks – UK

Even before the big Christmas rush is over, chocolate makers and chocolatiers are already busy designing new products and exciting flavours for the next big event in the chocolate calendar, Valentine’s Day. Still, this is one of those days that always seems to be quite far ahead, and suddenly you look at your calendar, and it’s: tomorrow!? So in this post I will try to remind you just a little bit ahead of the last minute and show you the products that I found the most interesting among the UK Valentine’s chocolate offer. Forget the boring dessert boxes and give your loved one something better to indulge on. (And yes, your loved one could be yourself too ;))

Dormouse Chocolates – anatomical chocolate heart

Healthcare professionals, biology addicts will surely appreciate this anatomical heart made out of single-origin bean-to-bar chocolate. Available in Peruvian dark and milk, and caramelised Madagascan white chocolate.

dormouse heart
photo credit: Dormouse Chocolates

Zara’s Chocolates:  filled hearts & Valentine’s collection

These pretty half hearts are filled with either hazelnut praline or salted caramel and available in dark and milk chocolate. Perfect size to share (if you do). The Valentine’s filled chocolate collection also includes some interesting new flavours such as a caramel with cep mushroom, a rose and lemon turkish delight truffle, honey and whole almond, espresso martini and they come in a beautiful red velvet heart box.

zarasheart
photo credit: Zara’s Chocolates
zarasbox
photo credit: Zara’s Chocolates

J. Cocoa: Hearts in a heart

Lovely Nicaraguan cacao is used to make these hollow hearts, Nicalizo for the milk and Rugoso for the dark version. Both decorated with edible gold leaf and holding two smaller hearts, one filled with caramelised milk chocolate ganache and the other with fresh raspberry jelly.

jcocoa
photo credit: J. Cocoa

Solkiki: vegan white (pink) chocolate bundle

No more trouble if you’re loved one is vegan and you struggle to find non-dairy chocolate delights for them other than dark chocolate. Solkiki specialises in vegan, ethically and directly traded bean-to-bar chocolates and they have some amazing milk and white versions. Their Valentine’s offer includes two special edition vegan white chocolate bars: Strawberry Meringue Cream and Raspberry.

solkiki bars
photo credit: Solkiki

Dulcedo: Valentine’s filled chocolate collection

A local pick is my new favourite dessert kitchen in Cambridge, Dulcedo. They have amazing pastries and cakes on display every day along with a wide selection of fresh macarons, filled chocolates, nougats, honeycomb and a variety of dragees (my favourite is the chocolate covered coffee bean with cinnamon). Their Valentine’s filled collection includes hearts, lips, lipsticks with flavours such as blueberry, salted caramel, gin&lemon, strawberry crunch and orange.

dulcedo

B is for Brownie: fudge heart brownies

More into cakes? Up your beloved’s usual brownie experience with this single origin chocolate brownie topped with generous scoops of muscovado fudge, now heart-shaped, and always freshly baked to order.

bisforbrownie
photo credit: B is for Brownie

Gift Voucher from Little Beetle Chocolates

If you still can’t make up your mind or you’re truly late (it’s already the 14 Feb and you’ve got nothing), you could get a gift voucher (I can send you an e-voucher too), so your beloved can choose some chocolates for themselves from my webshop. Or even better, why not book both of you on my upcoming Craft Chocolate Club tasting event on Saturday, 17th February 2018!

LBC Gift Voucher

Special Offer: use VAL18 at checkout for a ‘buy one get one free’ offer to this specific event.*

choc bars

I hope I gave you some good gift ideas. And of course Valentine’s Day doesn’t mean that it’s the only day we ought to show our love for each other (including partners, family and friends), so let’s keep sharing the chocolate love! I’ll make sure you Taste. Better. Chocolate. if you follow my journey. There are some very exiting things ahead. Stay tuned!

cocoanibs
Sharing the chocolate love

Disclaimer: This is not a sponsored post. I didn’t receive any money or products in exchange for featuring these brands. The products listed might be subject to availability.

*offer valid until there are available places left, valid only for Craft Chocolate Club on Saturday, 17th February 2018.

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UK Easter Egg Hunt – Forget the creme egg!

It’s only ten days until Easter, a peak time in chocolate trading, when every shop is flooded with chocolate eggs, bunnies, hens and chicks, lambs and hot cross buns. And no matter how early or late Easter is, those (in)famous creme eggs hit the shelves bang on Boxing Day (yes, last December!). I always think it’s waaay too early and you will see from this blog anyway, that I am not a huge fan of anything by Cadbury, especially these chocolate eggs filled with a painfully sweet fondant (sugar paste).

So, in today’s post I would like to show you some alternatives. Living in the UK makes it so easy to swap boring creme eggs to something much better. There is an ever-growing offer of beautifully handmade, delicious chocolate treats, that are created with higher quality chocolate, less sugar, and with lots of creativity and passion. My list is almost entirely based on what I found on Instagram, my favourite platform to see what other chocolate makers and chocolatiers are up to. Also, this list is a very subjective collection, and probably missing many creations that exist on the market. But hopefully, I can give you some ideas in time to fill your Easter baskets.

If you have kids, and you are thinking that these are too expensive yet not enough for them, please think twice. Choose quality over quantity, and you will see that kids are genuinely open to new things. And if we stop saying: “Honey, you won’t like this, it’s dark chocolate”, we get one step closer to a generation growing up on good quality chocolates (consumed in moderation). If I haven’t convinced you, just take a look at this recent survey and see how much sugar your kids will consume if they receive the average amount of traditional Easter treats. I honestly hope that you will change your mind.

No kids? At least, you don’t have to share your chocolates with them (or trying to eat them hidden behind a cupboard door). There is no excuse for not treating yourself to some really good chocolates!

Let’s see what are my favourite picks* from this year’s Easter season:

Pump Street Bakery

It all started with the chicken (or the egg?!). In time, I will write more about this British chocolate maker, launched at a place that first became famous for their freshly baked breads and pastries, hence the name. Then they decided to make chocolate directly from the cocoa beans (bean-to-bar), and they’ve had a triumphant success. If you have already tried their chocolate bars, then you know, that these two bean-to-chickens will be a bliss (if you haven’t, just believe me!). The milk chocolate chicken is made from their 58% Madagascan chocolate, high cocoa content (= less sugar), creamy and fruity. The dark chocolate chicken is made with their Jamaican 75% dark, a rich chocolate with sweet fruity notes. They weigh 35g each. Both chickens are available from their web shop for £5.95 each, and come in a cute, specially designed cardboard tube, sitting on a nest.

pumpstbakeryMilk and dark bean-to-chicken (photo: PumpStBakery)

Dormouse Chocolates

Manchester-based chocolate makers teasing us this Easter with three bean-to-egg creations. Two darks, a rich and fruity Guatemalan 72% and their award-winning Madagascan 75.6% with a deep oaky flavour note. The third is a high cocoa milk chocolate egg, Guatemalan 51.5% cocoa giving you a satisfyingly creamy caramel flavour. They are £10.00 each available from their website.

Bean-to-egg (photo: Dormouse)

JK Fine Chocolates

Ever heard of the Triple Truffle? Jamie Kemp, chocolatier of JK Fine Chocolates is the inventor of these triple-layered delights (a creamy caramel centre surrounded by a single-origin ganache layer and enrobed in single-origin chocolate), and this year he created these rustic mini eggs filled with some of the best single-origin chocolate ganaches from Vietnam (70% Tien Gang by Marou), Ecuador (70% by Montecristi) and Venezuela (43% milk), and of course his award-winning salted caramel. Available in a box of 8 (2 of each flavour) for £12.50 or a box of 16 (4 of each) for 22.50 from his web shop.

Single origin eggs filled with delicious ganache
and award-winning salted caramel (photo: JKFineChocolates)

Zara’s Chocolates

Moving to Bristol now to show you these funky cactus eggs by Zara’s Chocolates. All three milk chocolate eggs are made and decorated by hand and hide a golden egg inside. For a more futuristic design, you can choose one of their marbled eggs: a 67% Madagascan dark with a crunchy almond brittle lining on the inside, a 36% Javanese milk with a honeycomb pecan crunchy inner layer, or the all-time favourite salted caramel egg available in both milk and dark (39% or 76% Ecuador) with 6 salted caramel chocolates on the inside. The three cacti eggs are £10.00, the crunchy eggs are £13.00 and the salted caramel eggs are £18.00 from their web shop.

Fun cactus eggs and crunchy marbled eggs (photo: Zara’s Chocolates)

Fifth Dimension Chocolates

Russel and Albert are well-known for their amazing (and multiple award-winning!) filled chocolates inspired by their travels, but come Christmas or Easter, they also offer seasonal products, that are just as great! I mean, look at these beautiful galaxy eggs, they are handmade from high quality Colombian chocolate. Choose either 65% dark or 50% milk for £13 each. Another fun product they have is their Disc’O Egg, which is layers of 34% white, 50% milk and 65% dark Colombian chocolate discs, weighing a total of 400g, perfect for sharing (if you do :)). Unfortunately, the Disc’O egg is not available online, but you can grab one if you happen to be at Taste Chocolate Festival in Bristol at Easter weekend for example. (See more Easter chocolate events at the end of the article.)

Galaxy and Disc’O Eggs (photo: 5DChocolates)

Hill St.

New kids on the block, Hill St. was founded in 2016 by two brothers, a chocolatier and a designer. Website still in progress, but if you happen to be near Saffron Walden, check out their chocolate shop. Their Easter range of shapes come in different sizes and are filled with caramel eggs, praline characters, moulded chocolates and wafer crisp chocolate pearls.

The egg-cowboy, the sheep and the pink chicken (photo: Hill St. Instagram)

Chocolate Events this Easter

What better way to enjoy chocolates at Easter than to visit a chocolate fair or festival. This year, there are several locations to choose from, so don’t miss out if you are in the area. Click on the links for more info about the venues and event programmes.

8 April / Oxted – Chocolate Fair (FREE entry)

9 April / Dorking – Denbies Chocolate Fair (FREE entry)

8-9 April / Ramsbottom – Chocolate Festival (Free entry)

15-16 April / Bristol – Taste Chocolate Festival (£4/entry)

14-17 April / York – Chocolate Festival (FREE entry)

*Disclaimer: This list is my subjective selection. This is not a paid advertisement of the chocolatiers or events that are mentioned. I didn’t receive any money or favour for writing the article.